π‘ Mid Autumn Special: Chinese Tea Salted Egg Yolk Pastry θΆι¦θι»ι ₯
- Regular price
- RM 90.00
- Regular price
-
RM 100.00 - Sale price
- RM 90.00
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EARLY BIRD PROMO:
1 box - RM90 / NP: RM100
2 box - RM180 / NP: RM200
3 box - RM255 / NP: RM278 + FREE DELIVERY
Handmade Chinese Tea Salted Egg Yolk Pastry
1x Traditional Red Bean Salted Egg Yolk with Melon Seed
1x Oolong Osmanthus Mochi Salted Egg Yolk
1x Tie Guan Yin Lotus Salted Egg Yolk
Product Description:
A balance of modern and cultural twist - this handmade pastry combines the French butter with a delicate and flaky crust makes every bite satisfying. Inside you'll discover a smooth low-sugar paste that balances sweetness and savoriness, paired with a perfectly baked salted egg yolk at the center. A touch of Chinese tea infusion adds a fragrant depth, while a soft layer of chewy mochi brings a delightful surprise in texture.
Perfectly balanced in flavour and crafted with premium ingredients, this pastry is a luxurious treat to savor with a cup of tea or to gift during this mid-autumn festive.
Delivery and Order Details:
Early Bird Pre-Order: 25th Aug - 7th Sept
Pre-Order period: 25th Aug - 30th Sept
Delivery: Every Saturday and Sunday (starting 6th and 7th Sept)
Storage Instruction:
Can be keep for 1 week
Once open, best consume within the same day